Saturday, 11 August 2012

KoBa-becuing

Hello all.

Last night, a bunch of my friends and I went to Koba restaurant on Grote Street for dinner and to book for the AKF dinner next week. I have been here once before and I love the food, atmosphere and people who work there. If you're lucky, you get served water with plastic goblets!


I walked from home and had to wait while everyone else found a park.

Metal chopsticks! I don't know that many Korean places that use these.


Each table has their own partitions and stove in the middle.

Spicy Pork Belly.

Interestingly flavoured mashed potato, made into a flower shape.

The tables were meant to seat around 4 but we had 7 on this one. Had to put some food on a tray next to us.


Yummy egg stuff.

Spicy cold noodles.

Fruit and vegetable salad concoction with mayo dressing.

All this delicious meat...

...For barbecuing!

The best meat for last. This meal was only meant to serve 3.

Close up of this awesome meat... *drools*


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